Parmesan Roasted Potatoes

I love potatoes, seriously the greatest side dish in my opinion.  These parmesan roasted potatoes go with everything and they are super easy to make.  The only thing bad about this recipe is they take about an hour to cook, so if you have an hour definitely make these!

Do I even have to say that I found this recipe while on Pinterest?  Yeah big surprise right!? You can find the original recipe here , or I have generously copied it at the bottom!

Pre-oven potatoes

Parmesan Roasted Potatoes

Ingredients:

Red potatoes (depending on how much you want to make, I usually use around 4, depending on size)

1/2 c. parmesan cheese (it's a lot better if you use real parmesan)

3 Tbsp. olive oil

1 tsp. garlic salt

2 tsp. paprika

1 tsp. ground pepper

Make it:

Preheat your oven to 425 degrees, cut up your potatoes into small cubes, I leave skin on.  Combine all the ingredients and mix those potatoes up so they are completely coated.  Spray your dish with coking spray, or add some olive oil to the pan.  Bake for 1 hour or until soft, stirring half way through.  This recipe makes about 4 servings, well if your eating with Ross about 3 :)