Cheesy Garlic Biscuits

Red Lobster is my favorite place to eat mostly because of their amazing biscuits! I found this recipe on pintrist and it claimed to be as good as the original.  Well I'm telling you they are! Easy to make and oh so good I recommend making two batches of these babies

Cheesy Garlic Biscuits

What you need

2 1/2 c. Bisquick

4 Tbsp. cold butter

1 c. shredded cheddar cheese

3/4 c. milk

1/4 tsp. garlic powder

For butter glaze

3 Tbsp. butter melted

1/2 tsp. garlic powder

3/4 tsp. parsley flakes

Preheat oven to 400 spray a cookie sheet with cooking spray or use a silicon baking sheet.

Combine bisquick and cold butter with a pastry cutter until combined then add milk, garlic powder and cheese.  Mix by hand until combined.

Using a 1/4 measuring cup, drop biscuits onto pan and bake for 11 minutes or until the tops are golden brown. 

While the biscuits are baking make the butter glaze by melting butter and adding garlic powder and parsley flakes.  After the biscuits are done place them on a cooling rack and brush the butter glaze on top.  Enjoy!

Find original recipe here :Cheddar Garlic Biscuits